MENU
FANCY COCKTAILS
SKYLINE SPRITZ
ROCKEFELLER CHRISTMAS TREE19
st. germain elderflower, pear, cinnamon, maple, prosecco, rosemary, brut rosé
HOME RUN APPLE18
aperol, rockey’s botanical, apple infused sweet vermouth, prosecco
PARLOR SANGRIA18
red wine, juliette peach, rockey’s botanical, citrus, mint
CRISPY & SAVORY
GRAMERCY PARK KEYHOLDER23
tito’s vodka, pickled tomato, olive oil, spicy piri piri pepper stuffed olive
EAST RIVER FILTHY MARTINI22
grey goose vodka, filthy olive brine, blue cheese stuffed olives
FRESH & FRUITY
THE NORTH WOODS20
great jones bourbon, juliette peach liqueur, cinnamon, rosemary, mint, lemon
TROPICAL & BOLD
A LION IN SHEEP’S MEADOW21
patrón tequila, chinola passion fruit, aperol, basil, lime, basil tajin
TREE OF HOPE21
bacardi spiced rum, yoshi matcha liqueur, cinnamon, coconut cream, oat milk, citrus, toasted coconut
HERBACEOUS & FLORAL
THE WATER LILY22
hendrick’s gin, lychee, kota pandan liqueur, vanilla, lemon, wasabi pea dust
A LITTLE HEAT
BEETANICAL GARDEN21
ilegal mezcal, limoncello, hot honey, bee pollen, lemon, black lava salt
WARM ME TODDY18
Makers Mark Bourbon: apple, cinnamon, lemon, clove, honey
Bacardi Spiced Rum: pineapple, anise, lime, cinnamon, honey
TWIGS & SPRIGS20
ghost reposado tequila, fig preserves, apricot, lemon, thyme
FANCIER COCKTAILS
THE FANCIER NEGRONI28
ilegal mezcal reposado mezcal, cocoa nib campari, carpano antica vermouth, chocolate bitters, shaved chocolate, orange (created by Rene Guerrero)
THE FANCIER OLD FASHIONED32
angels envy triple oak bourbon, browned butter, demerara, el guapo chicory pecan bitters, bourbon glazed bacon
THE FANCIER SIDECAR26
courvoisier vsop cognac, amaretto, lemon, grand mariner orange foam, burnt rosemary
THE CLASSICS
OLD FASHIONED22
angels envy bourbon, bitters, demerara {ask for it smoked +2}
FRENCH 7520
bombay sapphire gin, lemon, bubbles
PALOMA21
maestro dobel diamante tequila, grapefruit, lime, black lava salt
MANHATTAN21
hudson rye, house blend vermouth, bitters
FREE BIRD
{non-alcoholic, less than .05% abv}
HIGH SOCIETY17
seedlip notas de agave, pear, lime, maple, cinnamon sugar
PARKSIDE SPRITZ17
wölffer n/a sparkling rosé, lemon, tarragon, grapefruit
ST.AGRESTIS PHONY NEGRONI16
{nyc local}
FRESH MOCKTAILS14
lychee lemonade
pineapple-ginger fizz
fig, lemon, & grapefruit
BEER, CIDER, & MORE
DRAFT
STELLA ARTOIS11
pale lager, belgium 5%
BROOKLYN11
amber lager (nyc local) 5.2%
MODELO11
pilsner style lager, mexico, 4.4%
GOOSE ISLAND11
ipa, chicago, 5.9%
SAM ADAMS11
rotating selection, boston
STOUT: GUINNESS12
stout {proper pint 20oz}, ireland, 4.2%
BOTTLE & CAN
BUD LIGHT9
light lager, missouri, 4.2%
MICHELOB ULTRA9
light lager, missouri, 4.2%
HEINEKEN9
pale lager, netherlends, 5%
CORONA9
lager, mexico, 4.6%
MONTAUK10
wave chaiser ipa (nyc local) 6.4%
MAGNERS10
hard cider, ireland (gluten free) 5%
SUN CRUISER12
vodka iced tea, 4.5%
NUTRL12
vodka seltzer, 4.5%
STELLA 0.09
{non-alcoholic} less than .05%
WINES BY THE GLASS
SPARKLING
PROSECCO16/26/65
la gioiosa, it
BRUT ROSÉ17/27/68
lucian albrecht, fr
CHAMPAGNE26/42/104
lanson, fr
ROSÉ
ROSÈ17/27/68
le sarrins, côtes de provence, fr
WHITE
PINOT GRIGIO17/27/68
lavis, it
FUMÉ BLANC20/32/80
the grace of the land reserve, napa valley
CHARDONNAY16/26/65
bernier, fr
RED
NERO D’AVOLA17/27/68
miafiore, it
PINOT NOIR18/39/72
banshee, ca
CAB SAUV19/30/76
brendel, ca
WINES BY THE BOTTLE
SPARKLING
LAMBRUSCO60
lucci, it
CHAMPAGNE195
moët, fr
CHAMPAGNE225
perrier jouet brut blanc de blancs
CHAMPAGNE485
dom perignon
ROSÉ & ORANGE
ROSÈ76
ORANGE64
maris rare, fr {orange}
WHITE
TXAKOLINA65
camino roca, sp
PINOT GRIGIO75
terlato, it
GRUNER VELTLINER68
domane wachau, au
CARRICANTE95
alta mora, it
CHARDONNAY110
patriarche pere et fils chablis, ft
CHARDONNAY120
flowers, sonoma, ca
RED
PINOT NOIR78
lange estate, willamette valley, or
PINOT NOIR165
domaine boris champy hautes-côtes de beaune, fr
GRENACHE BLEND98
famille perrin gigondas la gille, rhône, fr
TEMPRANILLO75
viña real alavesa bakeder, sp
NEBBIOLO155
viberti giovanni buon padre barolo docg, it
SANGIOVESE225
il poggione brunello di montalcino
CAB SAUV175
jordan, alexander valley, ca
AMARONE145
le ragose amarone della valpolicella, it
GRENACHE BLEND250
château de beaucastel châteanuneuf-du-pape, fr
FOOD
RAW BAR
OYSTERS18/36
half dozen/dozen
SHRIMP COCKTAIL25
PETROSSIAN CAVIAR95
tsar imperial baïka 30g
CHIPS & DIPS
BLACK SESAME HUMMUS16
CARAMELIZED ONION16
AVOCADO-MISO16
TIER OF THREE45
SLIDERS
CHICKEN KATSU20
crispy chicken, spicy slaw, soy ketchup, toasted shokupan
MEATBALL20
angus beef, veal, and hampshire pork blend, fennel-tomato ragu, pecorino, garlic knot rolls
CRISPY OYSTER MUSHROOM BAO20
char siu sauce, pickled cucumber
TIER OF THREE55
PIZZAS
MARGHERITA20
di paolo mozzarella, san marzano tomato, basil
MOROCCAN SPICED LAMB22
white sauce, sumac onion
WILD MUSHROOM20
taleggio cheese sauce, parmesan, pickled red onion, parsley, truffle
TIER OF THREE58
SMALL PLATES
PASTRAMI SPICED CHICKEN WINGS22
russian sauce
STEAK ON TOAST58
sliced 14oz dry aged prime pat lafrieda 40 day dry aged new york strip, baguette soldiers, bt sauce
SHRIMP TOAST22
ginger, scallion, curry mayo
TUNA CRISPY RICE24
soy, sesame, sriracha, spicy mayo, furikake
CHARCUTERIE 24
artisan cured meats, pâté de campagne, grain mustard, fig preserves, pickles, sourdough thins
CHEESE PLATE24
american farmstead aged cheese ‘suppled by murray’s cheese, fruit preserves, dried figs, apple, thins
PRETZEL BITES18
cheddar cheese sauce
SHOESTRING FRIES16
rosemary salt, dijonnaise (add truffle and parmesan +4)
SALADS
add: chicken 12 / shrimp 15 / lobster 15
CAESAR18
gem lettuce, parmesan, garlic breadcrumbs
MARKET LEAVES15
tomato, cucumber, shallot, champagne & dijon vinaigrette
SHAVED ZUCCHINI18
mint, shaved pecorino, chili vinaigrette, toasted almonds
LARGE PLATES
VINTAGE BURGER29
8oz pat lafrieda dry aged blend, smoked cheddar, onion, dijonnaise, seeded brioche roll, shoestring fries
BRICK CHICKEN38
hand-boned & oven roasted bell and evans half chicken, sweet potato puree, sautéed brussels sprouts with bacon, golden raisin and preserved lemon, chicken jus
STEAK FRITES68
14oz USDA prime pat lafrieda dry aged ny strip, roasted garlic, brandy peppercorn sauce, watercress, shoestring fries
‘EVERYTHING’ ATLANTIC SALMON A LA PLANCHA38
caper beurre blanc, bagel fixings
LOBSTER FRITES75
broiled 2lb live caught maine lobster, garlic butter, lemon, old bay shoestring fries, russian dressing
FRESH TUBETTI PASTA32
mushroom cream, tomato, parmesan, truffle zest
38 OZ PRIME USDA DRY AGED TOMAHAWK STEAK “WHACKED UP” – 175
espresso rub, gem lettuce, scallion pancakes, romesco sauce, house-made kimchi relish, whole roasted garlic
SIDES
CREAMED SPINACH12
CRISPY BRUSSELS SPROUTS12
hoisin and chili glaze
SOY GLAZED MUSHROOMS12
miso and tahini
BABY POTATOES12
butter and herbs
SWEETS
DARK CHOCOLATE PIE12
oreo crust, chantilly cream
NY CHEESECAKE12
berry compote, graham cracker
KEY LIME PIE12
DAILY SELECTION OF GELATO10
SEASONALS
WINTER 2026
BELL & EVANS CHICKEN PALLARD30
lemon, radicchio salad, anchovy dressing
STEAK FRITES65
16oz Prime Dry Aged Bone-In NY Strip | red wine and bone marrow jus, roasted garlic, watercress, truffle and parmesan fries
BRANZINO A LA PLANCHA28
confit fennel, black olive and anchovy dressing
LOBSTER FRITES70
Grilled 2lb Live Caught Maine Lobster | garlic butter, lemon, old bay fries, russian dressing
FRESH TUBETTI PASTA28
wild mushroom and tomato, mushroom cream, truffle, parmesan
FOOD
RAW BAR
OYSTERS18/36
half dozen/dozen
SHRIMP COCKTAIL25
PETROSSIAN CAVIAR95
tsar imperial baïka 30g
CHIPS & DIPS
BLACK SESAME HUMMUS16
CARAMELIZED ONION16
AVOCADO-MISO16
TIER OF THREE45
SLIDERS
CHICKEN KATSU20
crispy chicken, spicy slaw, soy ketchup, toasted shokupan
MEATBALL20
angus beef, veal, and hampshire pork blend, fennel-tomato ragu, pecorino, garlic knot rolls
CRISPY OYSTER MUSHROOM BAO20
char siu sauce, pickled cucumber
TIER OF THREE55
PIZZAS
MARGHERITA20
di paolo mozzarella, san marzano tomato, basil
MOROCCAN SPICED LAMB22
white sauce, sumac onion
WILD MUSHROOM18
taleggio cheese sauce, parmesan, pickled red onion, parsley, truffle
TIER OF THREE58
SMALL PLATES
PASTRAMI SPICED CHICKEN WINGS22
russian sauce
STEAK ON TOAST55
sliced 14oz dry aged prime pat lafrieda new york strip, baguette soldiers, bt sauce
SHRIMP TOAST20
ginger, scallion, curry mayo
CHARCUTERIE 24
artisan cured meats, pâté de campagne, grain mustard, fig preserves, pickles, sourdough thins
CHEESE PLATE24
american farmstead aged cheese ‘suppled by murray’s cheese, fruit preserves, dried figs, apple, thins
PRETZEL BITES16
cheddar cheese sauce
SHOESTRING FRIES16
rosemary salt, dijonnaise (add truffle and parmesan +4)
SALADS
CAESAR16
gem lettuce, parmesan, garlic breadcrumbs
MARKET LEAVES14
tomato, cucumber, shallot, champagne & dijon vinaigrette
SHAVED ZUCCHINI17
mint, shaved pecorino, chili vinaigrette, toasted almonds
BRUNCH PLATES
NUTELLA FRENCH TOAST18
thick cut butter brioche, chatilly cream, berries, banana
CARAMEL COOKIE BUTTER WAFFLE18
malted waffle, chantilly cream, berries, banana
EGGS BENEDICT24
english muffin, poached egg, prosciutto, hollandaise
EGGS ROYALE26
smoked salmon, english muffin, poached egg, hollandaise
CHICKEN & WAFFLE26
crispy fried korean style bell and evans chicken breast, scallion waffle, kimchi relish, hot honey [add a fried egg +3]
FRENCH OMELETTE18
parmesan, truffle zest
STEAK & EGGS55
14oz prime pat lafrieda dry aged ny strip, fried eggs, charred tomato, watercress, tater tots, bt sauce
SHAKSHUKA22
baked eggs, spicy tomato sauce, chili butter, mint yogurt, grilled flatbread
BEVERAGES
MIMOSA15
choose your juice: orange, grapefruit, pineapple, lychee, or peach bellini
SIGNATURE BLOODY MARY16
vodka, basil tajin, pickled piparra
PARLOR SANGRIA17
white wine, juliette peach, rockey’s botanical, citrus, mint
HOUSE-MADE LEMONADE PITCHER40
[ask to add a spirit]